Exploring culture through food is as old as time. Food, after all, has a narrative to tell if you start to dig in deep enough. But even the most interesting ethnic dish may be hard to understand for particular palates. Taking the unfamiliar to the familiar poses a...
Ghost kitchens are online restaurants that usually don’t have an existing storefront for walk-up traffic. In the last few years, the concept has exploded. Digital delivery has taken over dine-in sales, with over 60% of U.S. consumers having food delivered once a...
We know the question “why order directly from a restaurant?” has been thrown around a few times recently – so, we are going to answer it once and for all. But first, let’s crank up the imagination and set the scene… Picture it. It’s time...
Are you looking for a low-risk, low-capital way to jump into the ghost kitchen concept? Then you’ve come to the right place. Ghost kitchens are the latest trend to hit the restaurant industry, and they’re only going to get bigger. But how do you begin?...
There comes a time when you have to jump into something innovative or take the risk of being left behind. In the restaurant industry, that risk may be the ghost kitchen movement. For those thinking ghost kitchens aren’t here to stay, they aren’t prepared...
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