The Ghost Kitchen Model: Low Cost & Profitable

The Ghost kitchen definition (sometimes called cloud kitchens or virtual kitchens) describes a space that allows an existing restaurant or startup to produce food in a commercial kitchen for delivery only. The ghost kitchen concept helps boost revenue for struggling...

What is a Dark Kitchen? Benefits and How they Work

If you’ve ever worked in a kitchen, you know there’s nothing “dark” about it. The bright lights, steaming stove, and clattering dishes make most kitchen spaces anything but gloomy. Dark kitchens are not literally dark, it is a figurative...

Ghost Kitchen Companies & the Virtual Restaurant Rise

GrubHub. Uber Eats. Doordash. You’ve heard of them. You’ve used them. You think you know what they provide— tasty bites delivered fresh from your favorite restaurants. While this is true, it’s not the complete story.  In fact, the organic...

Ghost Kitchen Business Plan Strategy for Profit

Any new venture, regardless of focus, needs a business plan and strategy for profit. But when you’re diving into the ghost kitchen concept, your restaurant business model needs to consider a few key areas. Ghost kitchens or virtual restaurants are delivery-only...

What Is A Ghost Kitchen? 5 Benefits of the Ghost Kitchen Model

Food businesses in 2020 had to be creative to survive. For some brick-and-mortar restaurants, this meant more than switching up menu items; it meant becoming delivery-only overnight. Food delivery through third-party delivery apps like Grubhub, Uber Eats, and DoorDash...